Made this Beef Hand Pie for breakfast today as I still have the frozen leftover stuffing from the beef-stuffed peppers I made recently. Using 2 pieces of store bought square pastry dough, I sandwich the stuffing and a slice of cheddar cheese. Fancied it a bit by making a lattice pattern for the top. I don’t have a Lattice Roller so I scored my pastry manually, forming the exact lines that the roller makes. Looks more rustic and homemade. Then I brushed on some egg wash and baked it until it’s golden brown for 15-20 minutes in a 200C preheated oven. Yummy breakfast ready in no time.
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MY INSTAGRAMMy Latest photosBabah left to Singapore for work and Aleysha thinks her babah is going to Disney-on-Ice kat sana sekarang..Adoi ingatla pulak detail venue event! Tongue-on-Ice to compensate, jadilah!buzzleena416Baby pari, baby kailan, abang udang.#dinner #dietkelaut #ikanparigorengsambal #babykailangoreng #masaklemaklabubuzzleena347Alhamdulillah saya dah sihat! Thank u for all the prayers and well wishes.After all the crying from all the blood tests and the fluid drip that went into my body for a couple of days, I look like i just came out from a botox clinic.sigh. :-pbuzzleena379Tick tock.buzzleena127If only I can take away your pain.Bismillahil Kaafi.buzzleena2312290Ya Allah, sembuhkan sakit dia.Amin. Family and friends, mintak jasa baik anda utk tolong doakan Aleya Medina saya ni fight her dengue fever quick. It breaks my heart to see her like this :(buzzleena2123A sexy view of a dose of omega-3.buzzleena350Sambil memakai kopiah, out of nowhere menangis2 ajak mommy pegi beach.Nasib baik la ada memori mkn keropok tepi beach.Nasib jugak la ada keropok kat rumah.Akai. @zhrhxrzm @bazee23buzzleena329
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